| Number of people with the title of: Culinary Manager 9 | |
| Maximum Salary: | $ 69,862.50 |
| Average Salary: | $ 66,079.41 |
| Minimum Salary: | $ 62,100.00 |
| 2018-19 University of Michigan Salaries | Page 1 of 1 | |||
|---|---|---|---|---|
| Name | Title | Department | FTR | GF |
| Blevins, Franklin | Culinary Manager | MI Dining - Catering | $ 69,862.50 | $ 0.00 |
| Zatirka, Matthew | Culinary Manager | MI Dining - Administration | $ 68,504.37 | $ 0.00 |
| Merucci, John | Culinary Manager | MI Dining - Administration | $ 67,878.04 | $ 0.00 |
| Sheldon, Allan | Culinary Manager | MI Dining - Administration | $ 67,212.58 | $ 0.00 |
| Allen, Brian | Culinary Manager | Dining Services | $ 66,547.11 | $ 0.00 |
| Moser, Jeremy | Culinary Manager | MI Dining - Administration | $ 66,547.11 | $ 0.00 |
| Polito, Anthony | Culinary Manager | MI Dining - Catering | $ 63,963.00 | $ 0.00 |
| Picinotti, Anthony | Culinary Manager | UMH Food Procure/Production | $ 62,100.00 | $ 0.00 |
| Zechman, Jordan Leah Conn | Culinary Manager | MI Dining - Administration | $ 62,100.00 | $ 0.00 |
| Page: 1 of 1 | ||||
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