| Number of people in this department: UMH Patient Food/Nutr Svcs 6 | |
| Maximum Salary: | $ 168,044.50 |
| Average Salary: | $ 91,289.30 |
| Minimum Salary: | $ 50,283.75 |
| 2017-18 University of Michigan Salaries | Page 1 of 1 | |||
|---|---|---|---|---|
| Name | Title | Department | FTR | GF |
| Kerestes, Joyce Karen | Food/Nutrition Svcs Dir Hlth | UMH Patient Food/Nutr Svcs | $ 168,044.50 | $ 0.00 |
| Werner, Kit | Nutrition Svcs Assoc Director | UMH Patient Food/Nutr Svcs | $ 103,500.00 | $ 0.00 |
| Schifano, Stephen | Chef Top Executive | UMH Patient Food/Nutr Svcs | $ 84,532.85 | $ 0.00 |
| Blackburn, Ruth | Training Specialist Lead | UMH Patient Food/Nutr Svcs | $ 83,524.69 | $ 0.00 |
| McFarland-Hinton, Rita L | Admin Asst Sr Healthcare | UMH Patient Food/Nutr Svcs | $ 57,849.99 | $ 0.00 |
| Cagins, Kathryn Devone | Admin Asst Sr Healthcare | UMH Patient Food/Nutr Svcs | $ 50,283.75 | $ 0.00 |
| Page: 1 of 1 | ||||
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