| Number of people with the title of: Hospital cook 10 | |
| Maximum Salary: | $ 40,768.00 |
| Average Salary: | $ 35,651.20 |
| Minimum Salary: | $ 31,824.00 |
| 2011-12 University of Michigan Salaries | Page 1 of 1 | |||
|---|---|---|---|---|
| Name | Title | Department | FTR | GF |
| Gatson, Robin T | HOSPITAL COOK III | UMH Food Procure/Production | $ 40,768.00 | $ 0.00 |
| Hamilton, Vince E | HOSPITAL COOK III | UMH Food Procure/Production | $ 40,768.00 | $ 0.00 |
| Condrea, Dan | HOSPITAL COOK II | UMH Food Procure/Production | $ 34,736.00 | $ 0.00 |
| Craig, Carletta | HOSPITAL COOK II | UMH Food Procure/Production | $ 34,736.00 | $ 0.00 |
| Reising, Christian R | HOSPITAL COOK II | CW Food Production - Procure | $ 34,736.00 | $ 0.00 |
| Samczyk, Joshua | HOSPITAL COOK II | CW Food Production - Procure | $ 34,736.00 | $ 0.00 |
| Schlack, Susan | HOSPITAL COOK II | CW Food Production - Procure | $ 34,736.00 | $ 0.00 |
| Wells, Tania | HOSPITAL COOK II | CW Food Production - Procure | $ 34,736.00 | $ 0.00 |
| Xu, Hua | HOSPITAL COOK II | CW Food Production - Procure | $ 34,736.00 | $ 0.00 |
| Richter, Timothy | HOSPITAL COOK I | UMH Food Procure/Production | $ 31,824.00 | $ 0.00 |
| Page: 1 of 1 | ||||