| Salary History for Ely Poprafsky | |||||
|---|---|---|---|---|---|
| Fiscal Year Campus | Title | Department | Period FTE | GF | FTR |
| 2013-14 | |||||
| UM_ANN-ARBOR | CHEF ASST | UMH Food Procure/Production | 12-Month 0.90 | $0 | $39,790 |
| Change from last Fiscal Year: | 0.00 % | ||||
| 2014-15 | |||||
| UM_ANN-ARBOR | CHEF ASST | UMH Food Procure/Production | 12-Month 1.00 | $0 | $39,790 |
| Change from last Fiscal Year: | 0.00 % | ||||
| 2015-16 | |||||
| UM_ANN-ARBOR | CHEF ASST | UMH Food Procure/Production | 12-Month 1.00 | $0 | $40,186 |
| Change from last Fiscal Year: | 0.99 % | ||||
| 2016-17 | |||||
| UM_ANN-ARBOR | CHEF ASST | UMH Food Procure/Production | 12-Month 1.00 | $0 | $40,997 |
| Change from last Fiscal Year: | 2.02 % | ||||
| 2017-18 | |||||
| UM_ANN-ARBOR | CHEF ASST | UMH Food Procure/Production | 12-Month 1.00 | $0 | $42,640 |
| Change from last Fiscal Year: | 4.01 % | ||||
| 2018-19 | |||||
| UM_ANN-ARBOR | CHEF ASST | UMH Food Procure/Production | 12-Month 1.00 | $0 | $43,909 |
| Change from last Fiscal Year: | 2.98 % | ||||
| 2019-20 | |||||
| UM_ANN-ARBOR | CHEF ASST | CW Food Procure/Production | 12-Month 1.00 | $0 | $45,240 |
| Change from last Fiscal Year: | 3.03 % | ||||
| 2020-21 | |||||
| UM_ANN-ARBOR | HOSPITAL COOK II | UMH Food Procure/Production | 12-Month 1.00 | $0 | $41,288 |
| Change from last Fiscal Year: | -8.74 % | ||||
| Fiscal Year Campus | Title | Department | Period FTE | GF | FTR |
| Random Names from University of Michigan |
|---|
| Jackson, Reginald Roland |
| Sloan, Scot |
| Rickert, Anne T |
| Roberson, Gladys R |
| Vlasova, Arina |
| Duffy, Courtney |
| Kennedy Jr, Shawn |
| Henderson, Denyce |
| Crang, Steven |
| Jordan, Megan |